GOURM’EDHEC

Arts and culture
|
Master
Lille

The association’s goal is to share its passion for gastronomy and to promote health and well-balanced eating to students. We hold various events: cooking classes, tastings, after-work events, culinary competition, taste show, etc. We are also active on numerous social networks, where we share photos and videos and articles relating to the world of cooking and food in general. This year has seen us devise a recipe book to encourage EDHEC students to try out something new in the kitchen, while keeping it simple.  

News

News

12.05.2025 - Master
Beyond the Classroom: Inside the MSc in Climate Change & Sustainable Finance Learning Expedition
Explore how EDHEC's MSc in Climate Change & Sustainable Finance students connect theory to practice through an immersive Learning Expedition in France.
07.05.2025 - Master
From Paris to London: How the Apprenticeship Track Paved the Way for a Cross-Border Career
From EDHEC to Aon London via Paris, Yiqing Ma shares how the Apprenticeship Track of the Master in Management - Business Management launched her cross-border career in capital advisory.
07.05.2025 - MBA
Inside EDHEC Global MBA’s Finance Track
  The EDHEC Global MBA Programme's International Finance track, one of the programme's in-depth Specialisations, blends financial strategy, sustainability, and leadership to develop change-ready global leaders.