GOURM’EDHEC

Arts and culture
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Master
Lille

The association’s goal is to share its passion for gastronomy and to promote health and well-balanced eating to students. We hold various events: cooking classes, tastings, after-work events, culinary competition, taste show, etc. We are also active on numerous social networks, where we share photos and videos and articles relating to the world of cooking and food in general. This year has seen us devise a recipe book to encourage EDHEC students to try out something new in the kitchen, while keeping it simple.  

Actualités

News

- EDHEC
The ChangeNOW – Les Échos ranking highlights EDHEC Business School’s strengthened commitment to ecological and social transition issues
EDHEC Business School ranks 8th in the ChangeNOW – Les Échos league table of business schools most committed to ecological and social transition. By moving up five places this year, EDHEC Business School achieves the strongest progression in the…
- MBA
Leadership with Purpose: Introducing EDHEC’s 2025 Global MBA Forté Fellows
Through the Forté Foundation, EDHEC Business School recognises individuals who embody purpose-driven leadership and a commitment to creating more equitable opportunities in business. The 2025 recipients of the Global MBA Programme's Forté Women in…
- Executive Education
From Strategy to Impact: How EDHEC’s EMBA Consulting Project Empowered Alexandre Nilsvang to Lead Circular Change at Siemens
 How Alexandre Nilsvang leveraged the EDHEC Executive MBA programme' signature Consulting Project to drive strategic sustainability at Siemens, elevate his leadership profile, and deliver actionable impact from day one.