Sabine Ruaud

Professor

Main contributions

Décisions Marketing (2023), The Case Research Journal (2020 ; 2017), The International Journal of Entrepreneurship and Innovation (2019), Analyse de Marché (Vuibert 2017, 6e édition en cours), La Couleur au coeur de la Stratégie Marketing (De Boeck 2016, médaillé par l'Académie des Sciences Commerciales 2017 et labellisé Fnege 2017)

MAIN ACADEMIC REWARDS: Prix 2021 meilleure communication de la Seizième Journée du Marketing Agroalimentaire (Journée thématique afm), Prix afm 2021 de l'Innovation Pédagogique, Prix NACRA 2016 pour le Meilleur Cas Français (Kaviari), Prix AFM-CCMP 2016 du Meilleur Cas Pédagogique en Marketing (WikiCells), Prix CCMP 2014 du TOP Cas en Marketing (Lotus Bakeries), Prix AFM-CCMP 2014 du Meilleur Cas Pédagogique en Marketing (Bonduelle Bienvenue), Prix d'Excellence académique Edhec (2022, 2016, 2015)

Discipline: Marketing
Faculty: Marketing
Expertise: Marketing - Entrepreneurship and Innovation Management

Bio

Sabine Ruaud, PhD, is Professor in the Marketing Department where she is involved in a wide variety of teaching activities for Bachelor, Postgraduate and Executive programs. Her previous academic interest was focused on customer relationship management in retail banking. Her current research focuses on color and the influence of humorous color-naming on consumer behavior. The results of her various research projects have been presented at national and international conferences and published in academic journals. In 2021, she co-won the Award for the "Best Conference Paper" from 16th Agri-Food Marketing Day of AFM (the French Marketing Association).

Publications of Sabine Ruaud

05.10.2017 - Book publication

La couleur au cœur de la stratégie marketing

Sabine Ruaud
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October 2017


01.09.2017 - Article in a peer reviewed journal

Kaviari: Pure Caviar

Ronald Kamin, Eric Dolanski, Sabine Ruaud, Peter Daly
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Case Research Journal, September 2017


01.08.2017 - Case study

Men’s Ready-to-wear: What are the growth drivers for La Gentle Factory and the Happychic Group on the eco-design niche market?

Peter Daly, Sabine Ruaud, Véronique Boulocher, Ronald Kamin
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August 2017


26.07.2017 - Case study

Packaging you can eat: WikiCells.

Marie-Catherine Mars, Sabine Ruaud, Boulocher-Passet Véronique, Peter Daly
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CCMP M1923 GB, July 2017


16.06.2017 - Chapter publication

Cas No. 5 – Chop’d sur le marché du Fast-food brittanique. LE bar à salades pour gastronomes ?

Peter Daly, Sabine Ruaud, Véronique Boulocher
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Vuibert, Paris, June 2017, Pages 260 - 272